Strawberries

Strawberries dried in the oven. taste like candy but are healthy & natural. 3 hrs at 200 degrees.....better than Twizzlers.

Cut strawberries in half. Set timer for 30 minutes. When timer goes off open oven to check on the strawberries. (You want to allow air into the oven to circulate the heat.) unless you have a convection oven then you can just turn on the fan and set your timer for the full amount.)
After an hour and a half flip strawberries over and cook for another hour and a half opening the oven every half hour.
Once the strawberries are dried take them out of the oven and place on a cooling rack.

Do not try to speed along the process or cook too many strawberries on a tray. You need to cook these strawberries long and slow or they will burn and be a sticky mess. Makes sure to open your oven once every half hour and push air all the way inside. Your strawberries need to breathe while cooking for best results.